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Mixed with sev & peanuts — varied textures and rich flavour
round laddus made from rice flour and fresh butter (venna)
and impossible to eat just one
Traditional Andhra spice blend — mustard oil
wholesome sweet made from roasted peanuts and jaggery
Vennundalu Weight:500 Gms Mixed with sev & peanuts7 days shelf life Room temperature Gifting & daily indulgence Pothgaal Vennundalu Butter Laddus, Soft & Melt in the Mouth Vennundalu are a beloved Andhra sweet soft, round laddus made from rice flour and fresh butter (venna), with a delicate sweetness and a melt in the mouth texture that's unlike any other laddu. Pothgaal's Vennundalu are made fresh with real butter for an authentic, indulgent experience. Made with rice flour & fresh butter (venna)
