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deep loess-clay soil
apricot and quince
Alkoholgehalt 0
the scent has concentrated fruit aromas of ripe peach
Residual sugar 17
2018 Erbacher Honigberg Spätburgunder Rosé Eiswein 0,375 l | #29 Weißwein deep loess-clay soilWine description: Harvested on a blood moon night in January 2019. Ice wine is made from grapes that are harvested and pressed frozen at temperatures below 7 C. Accordingly, the harvest usually only takes place between November and January. The water contained in the berries largely crystallizes at these sub zero temperatures, only the sugar contained in the grapes binds non crystallized water and the fruit acids contained. Food recommendation: spicy
