Pork, Kidney 02Beef_Ground Pink Peppercorn

Pink Peppercorn

The push-up stick format allows you to apply tallow directly to a hot pan

Vermont cow cream

It’s excellent for grilling

and baking✔ A traditional nose-to-tail cooking ingredient

Pork, Kidney 02Beef_Ground Pink PeppercornPork Kidney (Pasture Raised) A traditional nose to tail cut prized for its rich flavor and classic culinary uses. Pasture raised pork Nutrient dense organ meat Perfect for traditional recipes and sauted dishes A true nose to tail ingredient Our pork kidneys come from pasture raised pigs and are a traditional ingredient valued for their distinctive flavor and rich nutritional profile. Long used in classic European and farmhouse cooking, pork kidneys