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Clos Vougeot shows both power and elegance
with gentle spice adding depth
Fermented with indigenous yeasts and aged in French oak—only a modest proportion new—the wine maintains a poised equilibrium between fruit purity and subtle structure
There’s no oak influence here — it’s all about purity
Easy to love—perfect with creamy pastas
Fortaleza Blanco (750ml) Clos Vougeot shows both powerFortaleza Blanco is intensely vibrant, with salty, briny aromas of grilled pineapple and white pepper leading to a concentrated palate of unripe tropical fruit, beeswax, and saline freshness. The finish is dry, clean, and endlessly lively.
