Japanese kitchen knife Santoku Yu Kurosaki Fujin SG2 ZRF-165SAONWQ 16.5cm Japanese Inox knife with a

Japanese Inox knife with a 12-cm blade

VG-10 stainless steel core

Suggestions for a cutting surface include wood

The exquisite handle of this handcrafted chef knife from Japan is composed of thermally treated and stabilized birch with a white spacer

Japanese Sujihiki hand-forged blade from master Nakagawa Satoshi's

Japanese kitchen knife Santoku Yu Kurosaki Fujin SG2 ZRF-165SAONWQ 16.5cm Japanese Inox knife with aSantoku from Yu Kurosaki's limited edition Fujin SG2 series. A beautiful Japanese knife that is both useful and artistic. This time, a wood octagonal handle with a ring of natural turquoise is used. Three layers of SG2 stainless steel are used to create the blade with the distinctive Tsuchime forged design. Fujin (Fujin), the Shinto god of the wind, served as Kurosaki's inspiration for creating this series, as evidenced by the forged pattern.