Short Ribs (2 lb) sustainable poultry farming

sustainable poultry farming

Ideal for those seeking a clean

Perfect for dry patches

economical cut that delivers great versatility and flavor

flat muscle delivers a robust taste that's particularly well-suited for marinades

Short Ribs (2 lb) sustainable poultry farmingOur grass fed Short Ribs are a prized cut that showcases the rich, deep flavor of our ethically raised beef. Cut from the brisket, chuck, plate, or rib areas of our cattle, these well marbled ribs are perfect for slow cooking methods that allow their abundant collagen to transform into succulence. When braised, these ribs become fork tender while delivering an intensely beefy flavor that's hard to match. Whether you're preparing classic braised short