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passion fruit coulis and stone
with a part of the berries being fermented whole to preserve and enhance their fruity aromas
A special wine right from the start
Winemaking has been a Coppola family tradition for several generations
It's better out here
Pio Cesare Barolo 2020 SGWS passion fruit coulis and stoneThe wine opens with aromas of crushed raspberries and wild cherries kissed with sweet spice and complemented by dried flowers. Elegant and supple on the palate with rounded tannins that yield to the openness of this vintage yet show that the wine has ageability. Drink Now 2040
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