Oka Kura Yuzu Liqueur Cot with darker red fruit than

with darker red fruit than the Barbaresco

fruits from regenerative farming

earthy flavors that make Barolo such a beguiling wine

Storico Vermouth di Torino Cocchi has been the protagonist of the international rebirth of the top-of-the-range vermouths and the renovated interest of the great barmen for the denomination Vermouth di Torino so that it is also familiarly denominated “Cocchi Torino”

even at the Petit Chablis and Village level

Oka Kura Yuzu Liqueur Cot with darker red fruit thanA silky rendering of Japans most beloved aromatic citrus fruit. Though not high enough in alcohol to act as a substitute for a triple sec or curaao in classic margaritas, try this liqueur in a shochu, vodka, or gin cocktail. All of the yuzu used in this expression comes from a 90+ year old grove that uses no pesticides or chemical fertilizers.