Water Chargrill WG2 Pizzeria>>DOUGH PREPARATION>>Double Dough Roller it provides even cooking and

it provides even cooking and excellent product presentation while accommodating up to 30 chickens per batch

ensuring consistent performance even in high-temperature kitchen environments

Oil Management: Integrated oil drainage through the fryer body for quick and clean oil changes

CE approved for maximum safety

while the bakery-style oven door allows for easy loading and unloading

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