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17-cm Kasumi Nakiri VG10 Pro Series
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11-layer Shirogami steel
17 cm Nakiri HM series from Kasumi
1 carbon steel is used to create the 165 mm blade through forge welding and black coating
Santoku Japanese kitchen knife Yu Kurosaki Fujin VG10 Damascus ZVD-165SAOWQ 16.5cm 17-cm Kasumi Nakiri VG10 ProYu Kurosaki santoku with a blade fashioned after nickel damascus. The blade's core is made of stainless steel VG 10. In addition to its beauty, a 6061 HRC hardness offers outstanding rust resistance and a long lasting edge. The Damascus and distinctive hammered FUJIN texture of the blade surface create an image of a Japanese god thought to control the wind. The water resistant wenge and oak woods used to make the santoku Fujin VG10 Damascus Series
