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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Grower: Smallholder farmers from thee Sidama zone
Altitude: 1300-1445 M
toffee and mild fruits
A premium blend single serve coffee we call 'Original Roast'
Medium Smooth chocolate
Peru Decaf grind:Whole Bean Grower: Smallholder farmers from theeCertification Grading: Organic Swiss Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
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